{"id":344,"date":"2025-06-15T20:27:44","date_gmt":"2025-06-15T20:27:44","guid":{"rendered":"https:\/\/steinkopf.co.za\/?p=344"},"modified":"2025-06-15T20:44:42","modified_gmt":"2025-06-15T20:44:42","slug":"maalvleisgereg","status":"publish","type":"post","link":"https:\/\/steinkopf.co.za\/index.php\/2025\/06\/15\/maalvleisgereg\/","title":{"rendered":"Maalvleisgereg"},"content":{"rendered":"\n<p id=\"isPasted\"><strong>Bestandele:<\/strong><\/p>\n\n\n\n<p id=\"isPasted\">500 g maalvleis<\/p>\n\n\n\n<p>250 ml koue water<\/p>\n\n\n\n<p>5ml sout<\/p>\n\n\n\n<p>2 ml peper<\/p>\n\n\n\n<p>100 ml blatjang<\/p>\n\n\n\n<p>250 ml rou rys afgespoel<\/p>\n\n\n\n<p>Uie soos verkies<\/p>\n\n\n\n<p>410 g minestronesop<\/p>\n\n\n\n<p>285 g geroomde sampoeine<\/p>\n\n\n\n<p>500 ml kookwater<\/p>\n\n\n\n<p>Meng maalvleis, koue water, sout, peper. Kook vinnig sonder<\/p>\n\n\n\n<p>deksel, tot vloeistof weg is.<\/p>\n\n\n\n<p>Skep maalvleis in \u2018n bak. Smeer blatjang oor, Strooi rys oor,<\/p>\n\n\n\n<p>Strooi sop oor, dan sampioene en laaste kookwater.<\/p>\n\n\n\n<p>Sit deksel op of foelie.<\/p>\n\n\n\n<p>Bak 1 \u00bd uur by 180\u00b0 C<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Bestandele: 500 g maalvleis 250 ml koue water 5ml sout 2 ml peper 100 ml blatjang 250 ml rou rys afgespoel Uie soos verkies 410 g minestronesop 285 g geroomde&hellip;<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[15],"tags":[],"class_list":["post-344","post","type-post","status-publish","format-standard","hentry","category-disse"],"featured_image_src":null,"author_info":{"display_name":false,"author_link":false},"wpmagazine_modules_lite_featured_media_urls":{"thumbnail":"","cvmm-medium":"","cvmm-medium-plus":"","cvmm-portrait":"","cvmm-medium-square":"","cvmm-large":"","cvmm-small":"","full":""},"categories_names":{"15":{"name":"Disse","link":"https:\/\/steinkopf.co.za\/index.php\/category\/recipes\/disse\/"}},"tags_names":[],"comments_number":"0","rttpg_featured_image_url":null,"rttpg_author":{"display_name":false,"author_link":false},"rttpg_comment":0,"rttpg_category":"<a href=\"https:\/\/steinkopf.co.za\/index.php\/category\/recipes\/disse\/\" rel=\"category tag\">Disse<\/a>","rttpg_excerpt":"Bestandele: 500 g maalvleis 250 ml koue water 5ml sout 2 ml peper 100 ml blatjang 250 ml rou rys afgespoel Uie soos verkies 410 g minestronesop 285 g geroomde&hellip;","_links":{"self":[{"href":"https:\/\/steinkopf.co.za\/index.php\/wp-json\/wp\/v2\/posts\/344","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/steinkopf.co.za\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/steinkopf.co.za\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/steinkopf.co.za\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/steinkopf.co.za\/index.php\/wp-json\/wp\/v2\/comments?post=344"}],"version-history":[{"count":1,"href":"https:\/\/steinkopf.co.za\/index.php\/wp-json\/wp\/v2\/posts\/344\/revisions"}],"predecessor-version":[{"id":345,"href":"https:\/\/steinkopf.co.za\/index.php\/wp-json\/wp\/v2\/posts\/344\/revisions\/345"}],"wp:attachment":[{"href":"https:\/\/steinkopf.co.za\/index.php\/wp-json\/wp\/v2\/media?parent=344"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/steinkopf.co.za\/index.php\/wp-json\/wp\/v2\/categories?post=344"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/steinkopf.co.za\/index.php\/wp-json\/wp\/v2\/tags?post=344"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}